Gary Renard

I will visit Link Transit's website at linktransit.com to learn what route(s) I can utilize for my most common travel.

I will purchase produce and meat from a local farmers market or food co-op.

I will replace 30 minute(s) per day typically spent inside (computer time, watching television, etc.) with quality time outside.

I will take a 30-minute walk outside each day.

I will enjoy 1 meatless meal(s) per day.

I will save up to 12 gallons (45 L) of water a day by flushing only when necessary.

I will reduce food waste by carefully filling my plate and only taking what I can eat.

I will adjust my thermostat down 2 degrees from usual when I use the heat, and up 2 degrees when I use air conditioning.

I will switch to washing my clothes in cold water.

I will save up to 20 gallons (75 L) of water each day by taking 5-minute showers.

I will only run the dishwasher when it is completely full to use less water and electricity.

I will attend What Can I Do? seminar hosted by ZERO WASTE Washington at Red Barn @ Wenatchee River Institute, 347 Division street Leavenworth, WA 98826. May 6 at 6:30PM.

I will replace 8 incandescent lightbulb(s) with Energy Star-certified LED bulbs, saving up to $33 per bulb over the life of each bulb.