AnnMarie Batdorf

I will reduce food waste and save money by planning a weekly menu, only buying the ingredients I need.

I will enjoy 3 meal(s) cooked with organic ingredients per day.

I will source 3 meal(s) per day from local producers.

I will fix faucets or report leaky faucets to facilities that have been wasting up to 9 gallons (34 L) of water per faucet every day.

I will not pour hazardous household products or waste down my drain or storm drain, including motor oil, and recycle it at a transfer station.

I will commit to getting 30 more minute(s) of sleep each night to achieve at least 7 hours per night.

I will eat a heart healthy diet by adding 3 cups of fruits and vegetables each day to achieve at least 4 cups per day.

I will replace 30 minute(s) per day typically spent inside (computer time, watching television, etc.) with quality time outside.

I will take a walk to collect plastic in my environment, outside my house, in waterways, etc.

I will replace 3 incandescent lightbulb(s) with Energy Star-certified LED bulbs, saving up to $33 per bulb over the life of each bulb.

I will replace my furnace filter to help keep my HVAC equipment working efficiently.

I will switch to washing my clothes in cold water.

I will de-clutter, clean, and donate or recycle unneeded items in my home.